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Best Cuisine Adventures in Tasmania
Take your tastebuds on a culinary tour and experience all of the tantalising flavours of Tasmania. It might be known as the 'Apple Isle', but there's more to Tassie than just apples. From freshly shucked oysters and homegrown salmon on the east coast to locally crafted beer, fresh olives and cheese on Bruny Island and gourmet meals on Maria Island paired with local award-winning wines - Tasmania is home to an outstanding and diverse array of gastronomical delights.
The island state’s rich soil pure air and clean water pave the way for fresh produce, meat, seafood and wines that are guaranteed to satisfy every discerning food lover's palette. We've come up with the best way to enjoy the island's spectacular flavours, pairing our adventurous itineraries with food loving experiences that take you deep into the heart of Tasmania by the tastiest route - your stomach!